Fresh Produce - FSAI

Food Safety Authority Of Ireland Appoints Gail Carrol As New Director

The Food Safety Authority of Ireland (FSAI) today announced the appointment of Gail Carroll as director, Regulatory Affairs and Compliance Building. Carro...

New Members Appointed To FSCC

The Food Safety Authority of Ireland (FSAI) has announced a new Food Safety Consultative Council (FSCC) for the period 2021/2026 has been appointed by the...

90% Of Audited Irish Sushi Producers Fall Short Of Health Standards

The Food Safety Authority of Ireland (FSAI) recently released the findings of a targeted audit that shows that 90% of audited sushi production and processi...

Food Safety Authority Of Ireland Appoints New Chairman

The Food Safety Authority of Ireland (FSAI) has recently announced the appointment of Martin Higgins as its new Chairman. Higgins became the first chief...

FSAI Holds Public Consultation On Vitamin D Content Criteria

The Food Safety Authority of Ireland (FSAI) today (28 June) announced that it is holding a public consultation on the criteria for 5µg Vitamin D only...

Six Closure and One Prohibition Order Served To Food Businesses In March

The Food Safety Authority of Ireland (FSAI) today (6 April) reported that six Closure Orders and one Prohibition Order were served to food businesses durin...

FSAI Publishes New Guidance Note On Safe Production Of Fresh Produce

The Food Safety Authority of Ireland (FSAI) has published new guidance to assist growers with the safe production of fresh produce on farms. Not only is f...

Court Finds Keelaghan Wholesale Meats Ltd Guilty Of Six Food Safety Violations

The Food Safety Authority of Ireland (FSAI) has welcomed Judge Gràinne Malone's ruling that Keelaghan Wholesale Meats Ltd, of 101-102 Ashbourne Indu...

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FSAI Publishes New Guidance Note On Use Of 'Butter' In Labelling Of Fat Spreads

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