Throughout the year, Checkout hosts a range of events and awards that not only celebrate the best in the Irish grocery industry, but also present unique networking opportunities.
A must-attend event each year, the Checkout conference brings together leaders and innovators from across the retail and FMCG industry to discuss some of the key challenges and opportunities in the Irish grocery space.
Checkout Best In Fresh Awards
The annual Checkout Best in Fresh Awards are the only awards ceremony in Ireland to recognise excellence in fresh produce retailing. Having recently marked its tenth edition, the Best In Fresh Awards reward and promote excellence in fresh food retailing in Ireland, with retailers of all sizes and formats honoured.
National Retail Supplier Awards
The National Retailer Supplier Awards acknowledge best-in-class logistics providers, equipment manufacturers, store fitouts, utility providers, loyalty programmes, facilities management and merchandising teams – in essence, the suppliers ‘behind the scenes’ that make Ireland’s retail industry one of the most competitive in the world. For more information, go to www.nationalsupplierawards.com
The Checkout National FMCG Awards
The Checkout National FMCG Awards are designed to recognize best practice in sales, marketing, sponsorship and advertising in the FMCG sector. The Awards examine areas including new product development (NPD), best-in-class merchandising and sales support, innovation in advertising and marketing, and sponsorship, by both retailers and suppliers.
For more information of any of Checkout’s events, as well as sponsorship opportunities, contact the Checkout office, or a member of the sales team.
Jenny Whelan, acting editor, 01 236 5832, [email protected]
Dani Sinnott, senior account manager, 01 236 5821, [email protected]
Pat Murray, account manager, 01 236 5828, [email protected]
Rachel Coffey, account manager, 01 236 5851 [email protected]
Adrian Murphy, account manager, 01 236 5830 [email protected]
Colette O’Brien, circulation manager, 01 2365 823, [email protected]