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Ciara Troy, MD, Oishii Foods, Talks About Keeping On A Path Of Continuous Improvement

By Donna Ahern
Ciara Troy, MD, Oishii Foods, Talks About Keeping On A Path Of Continuous Improvement

This month, Donna Ahern talks to Ciara Troy, managing director of premium sushi brand Oishii Foods Ltd, which recently invested €1 million in a 4,000-square-foot production facility at its site in Bluebell, Dublin 12.

How would you describe your role?

Varied – each day brings new challenges, surprises and inspiration.

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